Want to help make a real difference in food quality for adults and children with food allergies? Are you a stay-at-home parent, retiree or student interested in a part-time job in an allergy-friendly environment? Our bakery production team is hiring!
We're seeking a new team member who will enjoy and thrive in our fast-paced environment and who is motivated, reliable, positive, and committed to the Soodles mission -- providing safe, delicious breads and treats to those with food allergies. If this is you, we want to hear from you!
This position is approximately 15-20 hours per week. Days and hours will vary, and may include some Saturday morning shifts, but we will work with you on scheduling. Baking experience, Celiac Disease and food allergy knowledge are pluses.
Interested? If so, please let us know! Get your resume with references to us by regular mail to the bakery address or e-mail to firstname.lastname@example.org. We are looking forward to hearing from you!